Coffee Guide

Coffee – THE Drink of Choice

Did you know coffee is the most consumed beverage in the world. How did coffee get this ranking? What country first figured out coffee was safe for consumption? When was the first drink of coffee prepared? Where did the first coffee shop come in being? There are many questions about the starting point of drinking coffee. It has been so long ago no one really knows all the facts. But, one thing is for sure, coffee is the most consumed beverage on the planet.

The Beginning of Coffee

It looks as if the first trace came out of Abyssinia and was also sporadically in the vicinity of the Red Sea around seven hundred AD. Along with these people, other Africans of the same period also have a history of using the coffee berry pulp for more than one occasion like rituals and even for health.

Coffee began to get more attention when the Arabs began cultivating it in their peninsulas around eleven hundred AD. It is speculated that trade ships brought the coffee their way. The Arabs started making a drink that became quite popular called gahwa— meaning to prevent sleep. Roasting and boiling the bean was how they made this drink. It became so popular among the Arabs that they made it their signature Arabian wine and it was used a lot during rituals.

After the coffee bean was found to be a great wine and a medicine, someone discovered in Arabia that you could also make a different dark, delicious drink out of the beans, this happened somewhere around twelve hundred AD. After that it didn?t take long and everyone in Arabia was drinking coffee. Everywhere these people traveled the coffee went with them. It made its way around to India, North Africa, the eastern Mediterranean, and was then cultivated to a great extent in Yemen around fourteen hundred AD.

Other countries would have gladly welcomed these beans if only the Arabs had let them. The Arabs killed the seed-germ making sure no one else could grow the coffee if taken elsewhere. Heavily guarding their plants, Yemen is where the main source of coffee stayed for several hundred years. Even with their efforts, the beans were eventually smuggled out by pilgrims and travelers.

Coffee Shops Appear

Around 1475 the first coffee shop opens in Constantinople called Kiv Han two years after coffee was introduced to Turkey, in 1554 two coffee houses open there. People came pouring in to socialize, listen to music, play games and of course drink coffee. Some often called these places in Turkey the ?school of the wise?, because you could learn so much by just visiting the coffee house and listening to conversations. In the sixteen hundreds coffee enters Europe through the port of Venice. The Turkish warriors also brought the drink to Balkans, Spain, and North Africa. Not too much later the first coffee house opens in Italy.

There were plenty of people also trying to ban coffee. Such as Khair Beg a governor of Mecca who was executed and Grand Vizir of the Ottoman Empire who successfully closed down many coffee houses in Turkey. Thankfully not everyone thought this way.

Coffee Tips Arrive

In the early sixteen hundreds coffee is presented to the New World by man named John Smith. Later in that century, the first coffee house opens in England. Coffee houses or ?penny universities? charged a penny for admission and for a cup of coffee. The word TIPS (for service) has it?s origin from an English coffee house.

Early in the 17th century, Edward Lloyd’s coffee house opens in England. The Dutch became the first to commercially transport coffee. The first Parisian caf? opens in 1713 and King Louis XIV is presented with a lovely coffee tree. Sugar is first used as an addition to coffee in his court.

The America?s Have Coffee

Coffee plants were introduced in the Americas for development. By close to the end of the seventeen hundreds, 1,920 million plants are grown on the island.

Evidently the eighteen hundreds were spent trying to find better methods to make coffee.

The Coffee ?Brew? in the 20th Century

New methods to help brewing coffee start popping up everywhere. The first commercial espresso machine is developed in Italy. Melitta Bentz makes a filter using blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine. The Nestle Company invents Nescafe instant coffee. Achilles Gaggia perfects the espresso machine. Hills Bros. begins packing roasted coffee in vacuum tins eventually ending local roasting shops and coffee mills. A Japanese-American chemist named Satori Kato from Chicago invents the first soluble ?instant? coffee.

German coffee importer Ludwig Roselius turns some ruined coffee beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.

George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver coffee flask. After checking into it, he creates the first mass-produced instant coffee which is his brand name called Red E Coffee.

Prohibition goes into effect in United States. Coffee sales suddenly increase. Brazil asked Nestle to help find a solution to their coffee surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle also made Nescafe and introduced it to Switzerland.

Other Interesting Coffee Tidbits

Today the US imports 70 percent of the world?s coffee crop. During W.W.II, American soldiers were issued instant Maxwell House coffee in their ration kits.

In Italy, Achilles Gaggia perfects his espresso machine. The name Cappuccino comes from the resemblance of its color to the robes of the monks of the Capuchin order.

One week before Woodstock, the Manson family murders coffee heiress Abigail Folger as she visits with her friend Sharon Tate in the home of filmmaker Roman Polanski.

Starbuck?s Hits the Coffee World

Starbucks opens its first store in Seattle’s Pike Place public market in 1971. This creates madness over fresh-roasted whole bean coffee. Coffee finally becomes the world’s most popular beverage. More than 450 billion cups are sold each year by 1995.

The Current Coffee Trends

Now in the 21st century we have many different styles, grinds, and flavors of coffee. We have really come a long way even with our coffee making machines. There?s no sign of coffee consumption decreasing. Researchers are even finding many health benefits to drinking coffee. Drink and enjoy!

Hilda Maria is the mother of five great children. She understands the need for a great cup of coffee in a flash and enjoys using a coffee maker and fresh green coffee beans to get it.

Like much of Hawaii, Kona offers ideal climate conditions for growing coffee. But there is something different about the Kona coffee cherries produced here that has earned this coffee a worldwide reputation for excellence. It might be the dark rich volcanic soil, which contains a perfect blend of acidity and minerals, and retains just the right amount of water. It could be the dependable cloud cover that rolls in each afternoon, protecting the delicate coffee trees from the glaring afternoon sun.

The difference could also lie in the care with which Kona coffee is handpicked, ensuring that only the highest quality berries are harvested for coffee production. Maybe it is simply the fact that 100% Pure Kona Coffee is rare and sometimes hard to find. The rarest of Kona Coffee beans is Peaberry, making up only four to five percent of the entire Kona crop each year. Peaberry is unusual because each coffee cherry contains only one bean, while all other types of Kona contain two beans per cherry.

There are many things that set Kona Coffee apart from other coffees. One thing is certain, though ? unless the bag says 100% Kona Coffee, you are not getting 100% Kona Coffee. When you buy Kona Coffee from Maui Coffee Company, you can rest assured that our 100% Kona Coffee contains 100% Kona Coffee. For more information please visit our website http://www.mauicoffeecompany.net

These studies begin to point the way to the more permanent damage that coffee drinking can inflict on the unborn. The use of caffeine during pregnancy has been widely studied. There is much evidence to suggest that caffeine is associated with low-birth weight and related problems.

For example, one recent (1997) study of about 1,000 women in Yugoslavia showed that, among nonsmoking mothers, a ?significant reduction? in birth weight was observed in babies whose mothers drank just 71 mg of caffeine a day ? less than one cup. Low birth weight is generally considered to be newborn babies weighing less than five pounds.

WHY WOMEN SHOULD AVOID COFFEE

Interestingly, the average caffeine intake of these subjects was 133 mg per day, or nearly double that at which low-birth weight incidences begin to appear. Part of the problem caused by mothers who use caffeine is the way the female body clears caffeine during pregnancy.

Studies have shown that during their first trimester of pregnancy, coffee-drinking women clear caffeine from their bodies in the same way that nonpregnant women do. But after that, the half-life of caffeine (the time it takes to eliminate half of the ingested caffeine from the body) almost doubles ? from 2.5 hours to 4.5 hours. Therefore, since caffeine remains in the body for a longer period of time, it courses through the veins of the fetus for longer periods of time.

It?s not unusual, then, for studies to consistently report that there is a significant increased risk of miscarriage and low-birth weight when pregnant mothers drink coffee. And the increased risk starts at extremely low amounts ? with just one or two cups a day. And why is all this talk about low-birth weight important? Lower birth weight is linked to increased risk of dying in early infancy.

Marina Kushner is the founder of the Caffeine Awareness Alliance, the first non-profit organization dedicated solely to educating consumers about the dangers of caffeine intoxication. She is a reformed coffee drinker, leading investigative journalist and speaker. She is president of Soy Coffee, LLC, makers of the popular caffeine-free coffee substitute Soyfee, which is made from soybeans. Certified organic, its brewed just like coffee and comes in 8 delicious flavors like hazelnut, mocha, french vanilla & house blend. Its available at select health food stores or online at http://www.soycoffee.com.

Do you have a coffee lover in your life and want to surprise him or her with a gift they will love. Why not go for a coffee gift basket. This is one of the nicest present you can give to a coffee lover and something they can enjoy for a long time to come. Just think about them sitting around on a Sunday morning enjoying a great cup of gourmet coffee that was given to them by you. There are two ways you can get a coffee gift basket. You can either put one together yourself by picking out items you know they will love and then assembling them together. However if you are pressed for time you can also purchase a pre made coffee gift basket. Either way, you are sure to put a smile on the face of the recipient. This practical gift is always well received.

One thing that you want to be careful of is to make sure the receiver of the gift is not a member of a coffee of the month club or someone who has not just ordered a years supply of their favorite coffee. There is such a thing as too much of a good thing so just to cover your basis it can help to check first.

Take the above warning to heart because I learned this one the hard way after giving my in laws a great big coffee gift basket. Of course they graciously accepted the gift and at the time I was none the wiser. However later in a conversation to them they kind of hinted that they had not had a chance to use much of the coffee. I dug a little deeper only to find out hey were already receiving coffee through a very gourmet coffee of the month club and they just couldn?t drink through all of the coffee they were receiving.

There are many different ways to find this information out before hand and with a little detective work you should be just fine. The first ways to find out is just come right out and ask the person. This might take away a little bit of the surprise when you actually give the gift but 99% of the time people won?t think that far in advance and they will be so happy to receive the gift they won?t mind that you asked. The farther ahead you can ask the better as the more time passes the less people will remember.

Another way around this problem is to ask a few family members or friends of the person you want to give the gift to. Usually this is the best way to find out because you don?t alert gift receiver to anything and you don?t diminish the element of surprise. This also prevents you from sparking the interest in a coffee of the month club if you ask the person you want to give the coffee basket to. After you ask them they might think to themselves, ?Hey that is a great idea I think Iw ill do that.? Then that blows your gift. By asking a family or friend of the person you can find out and still keep everything a secret.

Although if you talk to most coffee lovers you will find that many of them feel you can not have too much coffee at any time. If they already are a member of a coffee of the month club you can still put together a very nice coffee gift basket. Instead of getting tons of coffee in it go from some of the coffee related accessories. A brand new commuter mug or fun mug with pictures in it for drinking coffee at home can be a great idea. There are also chocolates and all sorts of other little treats that can go along well with coffee. In the end a personalized coffee gift basket filled with wonderful accessories will make a great gift. By putting together a well thought out and personalized gift basket you are sure to warm the heart of the gift receiver.

Check out Gift Idea Help at http://www.giftideahelper.com where you can find lots of great ideas, articles and tips on Coffee Gift Baskets and even the ultimate gift ideas like Godiva Chocolate Gift Baskets.

Sulawesi (Soo-luh-way-see), also known as Celebes, is an island that is part of the country of Indonesia. The islands of Indonesia can be divided into three groups; the greater Sunda islands, the Lesser Sunda Islands and the Moluccas. The Greater Sunda Islands are a chain, including: Sumatra, Java, Borneo and Sulawesi. The island consists of four finger-like mountainous peninsulas, with the highest point reaching 11,336 ft. Sulawesi, just each of Borneo, is Indonesia?s most mountainous island. Volcanoes, some of them still active, rise on the northern peninsula. Inland, Sulawesi?s valleys and plateaus have fertile farmlands and rich grazing land, while the coastal waters provide a bountiful catch. The equator passes through the northern part of Sulawesi and more than 50% of the surface of the island is covered in rainforests.

Ujung Pandang, is the principal city on the island. It was once an important colonial spice center. In fact, when Columbus arrived in America he was really looking for a western sea route from Europe to the Indies. The region known as the Indies includes Sulawesi. Although spices are no longer the islands most important export commodity, Ujung Pandang is still the chief trading center for eastern Indonesia.

Because the rugged terrain divided one section from those in another, the population of more than 14 million consists mostly of small groups of people with different languages, customs and religious beliefs. More than 250 languages are spoken in the whole of Indonesia, including Bahasa Indonesia, the country?s official language. Around 88 percent of Indonesia?s people are Muslims, and 10 percent are Christians. However, many hold other beliefs that combine worship of ancient ancestors and nature, with Islam or Christianity.

Most of the people are Malays whose ancestors came from the mainland of Southeast Asia. The great majority of the people live in small villages and farm for a living. Farmers raise such crops as coffee, corn, rice, yams and tobacco for export. The Dutch introduced coffee to Sulawesi in the late 1690?s.

The Sulawesi available at U-Roast-Em.com is from Toraja, a mountainous area near the center of the island and the oldest coffee-growing region on the island. Sulawesi Toraja is a splendid coffee, much like the best Sumatran coffees. It is a little lighter in body and a bit livelier in acidity. If you enjoy the exotic coffees of Indonesia, or if you are just looking for something new, our Celebes Toraja is an experience waiting just for you.

Jim Cameron is a 30-year veteran in the specialty coffee roasting industry. Jim has authored many articles on various aspects of the industry and traveled abroad to speak at international gatherings of coffee professionals. Semi retired, Jim now writes on the subject of roasting and makes green coffee beans available to the home roasting market at his web site: http://www.u-roast-em.com

Coffee – THE Drink of Choice

Did you know coffee is the most consumed beverage in the world. How did coffee get this ranking? What country first figured out coffee was safe for consumption? When was the first drink of coffee prepared? Where did the first coffee shop come in being? There are many questions about the starting point of drinking coffee. It has been so long ago no one really knows all the facts. But, one thing is for sure, coffee is the most consumed beverage on the planet.

The Beginning of Coffee

It looks as if the first trace came out of Abyssinia and was also sporadically in the vicinity of the Red Sea around seven hundred AD. Along with these people, other Africans of the same period also have a history of using the coffee berry pulp for more than one occasion like rituals and even for health.

Coffee began to get more attention when the Arabs began cultivating it in their peninsulas around eleven hundred AD. It is speculated that trade ships brought the coffee their way. The Arabs started making a drink that became quite popular called gahwa— meaning to prevent sleep. Roasting and boiling the bean was how they made this drink. It became so popular among the Arabs that they made it their signature Arabian wine and it was used a lot during rituals.

After the coffee bean was found to be a great wine and a medicine, someone discovered in Arabia that you could also make a different dark, delicious drink out of the beans, this happened somewhere around twelve hundred AD. After that it didn?t take long and everyone in Arabia was drinking coffee. Everywhere these people traveled the coffee went with them. It made its way around to India, North Africa, the eastern Mediterranean, and was then cultivated to a great extent in Yemen around fourteen hundred AD.

Other countries would have gladly welcomed these beans if only the Arabs had let them. The Arabs killed the seed-germ making sure no one else could grow the coffee if taken elsewhere. Heavily guarding their plants, Yemen is where the main source of coffee stayed for several hundred years. Even with their efforts, the beans were eventually smuggled out by pilgrims and travelers.

Coffee Shops Appear

Around 1475 the first coffee shop opens in Constantinople called Kiv Han two years after coffee was introduced to Turkey, in 1554 two coffee houses open there. People came pouring in to socialize, listen to music, play games and of course drink coffee. Some often called these places in Turkey the ?school of the wise?, because you could learn so much by just visiting the coffee house and listening to conversations. In the sixteen hundreds coffee enters Europe through the port of Venice. The Turkish warriors also brought the drink to Balkans, Spain, and North Africa. Not too much later the first coffee house opens in Italy.

There were plenty of people also trying to ban coffee. Such as Khair Beg a governor of Mecca who was executed and Grand Vizir of the Ottoman Empire who successfully closed down many coffee houses in Turkey. Thankfully not everyone thought this way.

Coffee Tips Arrive

In the early sixteen hundreds coffee is presented to the New World by man named John Smith. Later in that century, the first coffee house opens in England. Coffee houses or ?penny universities? charged a penny for admission and for a cup of coffee. The word TIPS (for service) has it?s origin from an English coffee house.

Early in the 17th century, Edward Lloyd’s coffee house opens in England. The Dutch became the first to commercially transport coffee. The first Parisian caf? opens in 1713 and King Louis XIV is presented with a lovely coffee tree. Sugar is first used as an addition to coffee in his court.

The America?s Have Coffee

Coffee plants were introduced in the Americas for development. By close to the end of the seventeen hundreds, 1,920 million plants are grown on the island.

Evidently the eighteen hundreds were spent trying to find better methods to make coffee.

The Coffee ?Brew? in the 20th Century

New methods to help brewing coffee start popping up everywhere. The first commercial espresso machine is developed in Italy. Melitta Bentz makes a filter using blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine. The Nestle Company invents Nescafe instant coffee. Achilles Gaggia perfects the espresso machine. Hills Bros. begins packing roasted coffee in vacuum tins eventually ending local roasting shops and coffee mills. A Japanese-American chemist named Satori Kato from Chicago invents the first soluble ?instant? coffee.

German coffee importer Ludwig Roselius turns some ruined coffee beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.

George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver coffee flask. After checking into it, he creates the first mass-produced instant coffee which is his brand name called Red E Coffee.

Prohibition goes into effect in United States. Coffee sales suddenly increase. Brazil asked Nestle to help find a solution to their coffee surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle also made Nescafe and introduced it to Switzerland.

Other Interesting Coffee Tidbits

Today the US imports 70 percent of the world?s coffee crop. During W.W.II, American soldiers were issued instant Maxwell House coffee in their ration kits.

In Italy, Achilles Gaggia perfects his espresso machine. The name Cappuccino comes from the resemblance of its color to the robes of the monks of the Capuchin order.

One week before Woodstock, the Manson family murders coffee heiress Abigail Folger as she visits with her friend Sharon Tate in the home of filmmaker Roman Polanski.

Starbuck?s Hits the Coffee World

Starbucks opens its first store in Seattle’s Pike Place public market in 1971. This creates madness over fresh-roasted whole bean coffee. Coffee finally becomes the world’s most popular beverage. More than 450 billion cups are sold each year by 1995.

The Current Coffee Trends

Now in the 21st century we have many different styles, grinds, and flavors of coffee. We have really come a long way even with our coffee making machines. There?s no sign of coffee consumption decreasing. Researchers are even finding many health benefits to drinking coffee. Drink and enjoy!

Hilda Maria is the mother of five great children. She understands the need for a great cup of coffee in a flash and enjoys using a coffee maker and fresh green coffee beans to get it.

Do you have a coffee lover in your life and want to surprise him or her with a gift they will love. Why not go for a coffee gift basket. This is one of the nicest present you can give to a coffee lover and something they can enjoy for a long time to come. Just think about them sitting around on a Sunday morning enjoying a great cup of gourmet coffee that was given to them by you. There are two ways you can get a coffee gift basket. You can either put one together yourself by picking out items you know they will love and then assembling them together. However if you are pressed for time you can also purchase a pre made coffee gift basket. Either way, you are sure to put a smile on the face of the recipient. This practical gift is always well received.

One thing that you want to be careful of is to make sure the receiver of the gift is not a member of a coffee of the month club or someone who has not just ordered a years supply of their favorite coffee. There is such a thing as too much of a good thing so just to cover your basis it can help to check first.

Take the above warning to heart because I learned this one the hard way after giving my in laws a great big coffee gift basket. Of course they graciously accepted the gift and at the time I was none the wiser. However later in a conversation to them they kind of hinted that they had not had a chance to use much of the coffee. I dug a little deeper only to find out hey were already receiving coffee through a very gourmet coffee of the month club and they just couldn?t drink through all of the coffee they were receiving.

There are many different ways to find this information out before hand and with a little detective work you should be just fine. The first ways to find out is just come right out and ask the person. This might take away a little bit of the surprise when you actually give the gift but 99% of the time people won?t think that far in advance and they will be so happy to receive the gift they won?t mind that you asked. The farther ahead you can ask the better as the more time passes the less people will remember.

Another way around this problem is to ask a few family members or friends of the person you want to give the gift to. Usually this is the best way to find out because you don?t alert gift receiver to anything and you don?t diminish the element of surprise. This also prevents you from sparking the interest in a coffee of the month club if you ask the person you want to give the coffee basket to. After you ask them they might think to themselves, ?Hey that is a great idea I think Iw ill do that.? Then that blows your gift. By asking a family or friend of the person you can find out and still keep everything a secret.

Although if you talk to most coffee lovers you will find that many of them feel you can not have too much coffee at any time. If they already are a member of a coffee of the month club you can still put together a very nice coffee gift basket. Instead of getting tons of coffee in it go from some of the coffee related accessories. A brand new commuter mug or fun mug with pictures in it for drinking coffee at home can be a great idea. There are also chocolates and all sorts of other little treats that can go along well with coffee. In the end a personalized coffee gift basket filled with wonderful accessories will make a great gift. By putting together a well thought out and personalized gift basket you are sure to warm the heart of the gift receiver.

Check out Gift Idea Help at http://www.giftideahelper.com where you can find lots of great ideas, articles and tips on Coffee Gift Baskets and even the ultimate gift ideas like Godiva Chocolate Gift Baskets.

Coffee – THE Drink of Choice

Did you know coffee is the most consumed beverage in the world. How did coffee get this ranking? What country first figured out coffee was safe for consumption? When was the first drink of coffee prepared? Where did the first coffee shop come in being? There are many questions about the starting point of drinking coffee. It has been so long ago no one really knows all the facts. But, one thing is for sure, coffee is the most consumed beverage on the planet.

The Beginning of Coffee

It looks as if the first trace came out of Abyssinia and was also sporadically in the vicinity of the Red Sea around seven hundred AD. Along with these people, other Africans of the same period also have a history of using the coffee berry pulp for more than one occasion like rituals and even for health.

Coffee began to get more attention when the Arabs began cultivating it in their peninsulas around eleven hundred AD. It is speculated that trade ships brought the coffee their way. The Arabs started making a drink that became quite popular called gahwa— meaning to prevent sleep. Roasting and boiling the bean was how they made this drink. It became so popular among the Arabs that they made it their signature Arabian wine and it was used a lot during rituals.

After the coffee bean was found to be a great wine and a medicine, someone discovered in Arabia that you could also make a different dark, delicious drink out of the beans, this happened somewhere around twelve hundred AD. After that it didn?t take long and everyone in Arabia was drinking coffee. Everywhere these people traveled the coffee went with them. It made its way around to India, North Africa, the eastern Mediterranean, and was then cultivated to a great extent in Yemen around fourteen hundred AD.

Other countries would have gladly welcomed these beans if only the Arabs had let them. The Arabs killed the seed-germ making sure no one else could grow the coffee if taken elsewhere. Heavily guarding their plants, Yemen is where the main source of coffee stayed for several hundred years. Even with their efforts, the beans were eventually smuggled out by pilgrims and travelers.

Coffee Shops Appear

Around 1475 the first coffee shop opens in Constantinople called Kiv Han two years after coffee was introduced to Turkey, in 1554 two coffee houses open there. People came pouring in to socialize, listen to music, play games and of course drink coffee. Some often called these places in Turkey the ?school of the wise?, because you could learn so much by just visiting the coffee house and listening to conversations. In the sixteen hundreds coffee enters Europe through the port of Venice. The Turkish warriors also brought the drink to Balkans, Spain, and North Africa. Not too much later the first coffee house opens in Italy.

There were plenty of people also trying to ban coffee. Such as Khair Beg a governor of Mecca who was executed and Grand Vizir of the Ottoman Empire who successfully closed down many coffee houses in Turkey. Thankfully not everyone thought this way.

Coffee Tips Arrive

In the early sixteen hundreds coffee is presented to the New World by man named John Smith. Later in that century, the first coffee house opens in England. Coffee houses or ?penny universities? charged a penny for admission and for a cup of coffee. The word TIPS (for service) has it?s origin from an English coffee house.

Early in the 17th century, Edward Lloyd’s coffee house opens in England. The Dutch became the first to commercially transport coffee. The first Parisian caf? opens in 1713 and King Louis XIV is presented with a lovely coffee tree. Sugar is first used as an addition to coffee in his court.

The America?s Have Coffee

Coffee plants were introduced in the Americas for development. By close to the end of the seventeen hundreds, 1,920 million plants are grown on the island.

Evidently the eighteen hundreds were spent trying to find better methods to make coffee.

The Coffee ?Brew? in the 20th Century

New methods to help brewing coffee start popping up everywhere. The first commercial espresso machine is developed in Italy. Melitta Bentz makes a filter using blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine. The Nestle Company invents Nescafe instant coffee. Achilles Gaggia perfects the espresso machine. Hills Bros. begins packing roasted coffee in vacuum tins eventually ending local roasting shops and coffee mills. A Japanese-American chemist named Satori Kato from Chicago invents the first soluble ?instant? coffee.

German coffee importer Ludwig Roselius turns some ruined coffee beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.

George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver coffee flask. After checking into it, he creates the first mass-produced instant coffee which is his brand name called Red E Coffee.

Prohibition goes into effect in United States. Coffee sales suddenly increase. Brazil asked Nestle to help find a solution to their coffee surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle also made Nescafe and introduced it to Switzerland.

Other Interesting Coffee Tidbits

Today the US imports 70 percent of the world?s coffee crop. During W.W.II, American soldiers were issued instant Maxwell House coffee in their ration kits.

In Italy, Achilles Gaggia perfects his espresso machine. The name Cappuccino comes from the resemblance of its color to the robes of the monks of the Capuchin order.

One week before Woodstock, the Manson family murders coffee heiress Abigail Folger as she visits with her friend Sharon Tate in the home of filmmaker Roman Polanski.

Starbuck?s Hits the Coffee World

Starbucks opens its first store in Seattle’s Pike Place public market in 1971. This creates madness over fresh-roasted whole bean coffee. Coffee finally becomes the world’s most popular beverage. More than 450 billion cups are sold each year by 1995.

The Current Coffee Trends

Now in the 21st century we have many different styles, grinds, and flavors of coffee. We have really come a long way even with our coffee making machines. There?s no sign of coffee consumption decreasing. Researchers are even finding many health benefits to drinking coffee. Drink and enjoy!

Hilda Maria is the mother of five great children. She understands the need for a great cup of coffee in a flash and enjoys using a coffee maker and fresh green coffee beans to get it.

These studies begin to point the way to the more permanent damage that coffee drinking can inflict on the unborn. The use of caffeine during pregnancy has been widely studied. There is much evidence to suggest that caffeine is associated with low-birth weight and related problems.

For example, one recent (1997) study of about 1,000 women in Yugoslavia showed that, among nonsmoking mothers, a ?significant reduction? in birth weight was observed in babies whose mothers drank just 71 mg of caffeine a day ? less than one cup. Low birth weight is generally considered to be newborn babies weighing less than five pounds.

WHY WOMEN SHOULD AVOID COFFEE

Interestingly, the average caffeine intake of these subjects was 133 mg per day, or nearly double that at which low-birth weight incidences begin to appear. Part of the problem caused by mothers who use caffeine is the way the female body clears caffeine during pregnancy.

Studies have shown that during their first trimester of pregnancy, coffee-drinking women clear caffeine from their bodies in the same way that nonpregnant women do. But after that, the half-life of caffeine (the time it takes to eliminate half of the ingested caffeine from the body) almost doubles ? from 2.5 hours to 4.5 hours. Therefore, since caffeine remains in the body for a longer period of time, it courses through the veins of the fetus for longer periods of time.

It?s not unusual, then, for studies to consistently report that there is a significant increased risk of miscarriage and low-birth weight when pregnant mothers drink coffee. And the increased risk starts at extremely low amounts ? with just one or two cups a day. And why is all this talk about low-birth weight important? Lower birth weight is linked to increased risk of dying in early infancy.

Marina Kushner is the founder of the Caffeine Awareness Alliance, the first non-profit organization dedicated solely to educating consumers about the dangers of caffeine intoxication. She is a reformed coffee drinker, leading investigative journalist and speaker. She is president of Soy Coffee, LLC, makers of the popular caffeine-free coffee substitute Soyfee, which is made from soybeans. Certified organic, its brewed just like coffee and comes in 8 delicious flavors like hazelnut, mocha, french vanilla & house blend. Its available at select health food stores or online at http://www.soycoffee.com.

Coffee – THE Drink of Choice

Did you know coffee is the most consumed beverage in the world. How did coffee get this ranking? What country first figured out coffee was safe for consumption? When was the first drink of coffee prepared? Where did the first coffee shop come in being? There are many questions about the starting point of drinking coffee. It has been so long ago no one really knows all the facts. But, one thing is for sure, coffee is the most consumed beverage on the planet.

The Beginning of Coffee

It looks as if the first trace came out of Abyssinia and was also sporadically in the vicinity of the Red Sea around seven hundred AD. Along with these people, other Africans of the same period also have a history of using the coffee berry pulp for more than one occasion like rituals and even for health.

Coffee began to get more attention when the Arabs began cultivating it in their peninsulas around eleven hundred AD. It is speculated that trade ships brought the coffee their way. The Arabs started making a drink that became quite popular called gahwa— meaning to prevent sleep. Roasting and boiling the bean was how they made this drink. It became so popular among the Arabs that they made it their signature Arabian wine and it was used a lot during rituals.

After the coffee bean was found to be a great wine and a medicine, someone discovered in Arabia that you could also make a different dark, delicious drink out of the beans, this happened somewhere around twelve hundred AD. After that it didn?t take long and everyone in Arabia was drinking coffee. Everywhere these people traveled the coffee went with them. It made its way around to India, North Africa, the eastern Mediterranean, and was then cultivated to a great extent in Yemen around fourteen hundred AD.

Other countries would have gladly welcomed these beans if only the Arabs had let them. The Arabs killed the seed-germ making sure no one else could grow the coffee if taken elsewhere. Heavily guarding their plants, Yemen is where the main source of coffee stayed for several hundred years. Even with their efforts, the beans were eventually smuggled out by pilgrims and travelers.

Coffee Shops Appear

Around 1475 the first coffee shop opens in Constantinople called Kiv Han two years after coffee was introduced to Turkey, in 1554 two coffee houses open there. People came pouring in to socialize, listen to music, play games and of course drink coffee. Some often called these places in Turkey the ?school of the wise?, because you could learn so much by just visiting the coffee house and listening to conversations. In the sixteen hundreds coffee enters Europe through the port of Venice. The Turkish warriors also brought the drink to Balkans, Spain, and North Africa. Not too much later the first coffee house opens in Italy.

There were plenty of people also trying to ban coffee. Such as Khair Beg a governor of Mecca who was executed and Grand Vizir of the Ottoman Empire who successfully closed down many coffee houses in Turkey. Thankfully not everyone thought this way.

Coffee Tips Arrive

In the early sixteen hundreds coffee is presented to the New World by man named John Smith. Later in that century, the first coffee house opens in England. Coffee houses or ?penny universities? charged a penny for admission and for a cup of coffee. The word TIPS (for service) has it?s origin from an English coffee house.

Early in the 17th century, Edward Lloyd’s coffee house opens in England. The Dutch became the first to commercially transport coffee. The first Parisian caf? opens in 1713 and King Louis XIV is presented with a lovely coffee tree. Sugar is first used as an addition to coffee in his court.

The America?s Have Coffee

Coffee plants were introduced in the Americas for development. By close to the end of the seventeen hundreds, 1,920 million plants are grown on the island.

Evidently the eighteen hundreds were spent trying to find better methods to make coffee.

The Coffee ?Brew? in the 20th Century

New methods to help brewing coffee start popping up everywhere. The first commercial espresso machine is developed in Italy. Melitta Bentz makes a filter using blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine. The Nestle Company invents Nescafe instant coffee. Achilles Gaggia perfects the espresso machine. Hills Bros. begins packing roasted coffee in vacuum tins eventually ending local roasting shops and coffee mills. A Japanese-American chemist named Satori Kato from Chicago invents the first soluble ?instant? coffee.

German coffee importer Ludwig Roselius turns some ruined coffee beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.

George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver coffee flask. After checking into it, he creates the first mass-produced instant coffee which is his brand name called Red E Coffee.

Prohibition goes into effect in United States. Coffee sales suddenly increase. Brazil asked Nestle to help find a solution to their coffee surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle also made Nescafe and introduced it to Switzerland.

Other Interesting Coffee Tidbits

Today the US imports 70 percent of the world?s coffee crop. During W.W.II, American soldiers were issued instant Maxwell House coffee in their ration kits.

In Italy, Achilles Gaggia perfects his espresso machine. The name Cappuccino comes from the resemblance of its color to the robes of the monks of the Capuchin order.

One week before Woodstock, the Manson family murders coffee heiress Abigail Folger as she visits with her friend Sharon Tate in the home of filmmaker Roman Polanski.

Starbuck?s Hits the Coffee World

Starbucks opens its first store in Seattle’s Pike Place public market in 1971. This creates madness over fresh-roasted whole bean coffee. Coffee finally becomes the world’s most popular beverage. More than 450 billion cups are sold each year by 1995.

The Current Coffee Trends

Now in the 21st century we have many different styles, grinds, and flavors of coffee. We have really come a long way even with our coffee making machines. There?s no sign of coffee consumption decreasing. Researchers are even finding many health benefits to drinking coffee. Drink and enjoy!

Hilda Maria is the mother of five great children. She understands the need for a great cup of coffee in a flash and enjoys using a coffee maker and fresh green coffee beans to get it.